A Blog by International Students at Leiden University
This past week has been the University’s sustainability week, a great initiative by Leiden University Green Office (LUGO) to bring attention to consuming consciously, green options in Leiden and the … Continue reading →
Time is honey, the best cheese is soaked in Belgian beer and is made out of especially creamy milk from special cows. The best chips are not Pringles, but those … Continue reading →
Powered by WordPress.com.